BEST YET FROZEN TURKEYS - JUST $2.29/lb!
Package |
Price |
Fresh Ground Chuck |
$5.49/lb. |
Mountaire Chicken Leg Quarters |
$0.99/lb. |
Boneless Pork Tenderloins |
$4.99/lb. |
Fresh Pork Medallions |
$3.99/lb. |
Ball Park Meat Franks, Original or Bun Length, 15 oz. pkg |
2/$5.00/each |
Ball Park Beef Franks, Original or Bun Length, 14-15 oz. pkg |
$3.99/each |
Best Yet 21-25 ct. Cooked Shrimp, Frozen 16 oz pkg. |
$6.99/each |
Best Yet Tuna Steaks, Frozen, 16 oz. pkg |
$10.99/each |
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Prices & Availability Subject to Change Without Notice
Attention Canadian Customers
For customers who may not be aware, Revenue Canada does set limits on how much meat you can bring across the border at one time. You are only allowed one turkey per person, and you are allowed to bring up to 42 pounds of meat per trip. However, among that 42 pounds of meat, you can only bring over 11 pounds of red meat, and the turkey is also included in that 42 pounds. So, if your turkey weighs 10 pounds you can only bring over 32 pounds more of meat to equal the 42 pound total. If you are unsure of what you can and cannot bring over, please contact Revenue Canada, or stop on your way into the U.S., as some rules have changed.